HomeFoodFree 7 Day Healthy Meal Plan (April 14-20)

Free 7 Day Healthy Meal Plan (April 14-20)

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A free 7-day, flexible weight loss meal plan including breakfast, lunch and dinner ideas and a shopping list. All recipes include macros and Weight Watchers points.

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Free 7 Day Healthy Meal Plan (April 14-20)

This upcoming weekend, we honor two beautiful holidays—Passover and Easter—each rich with history, tradition, and meaning. Though rooted in different faiths, both holidays share themes of renewal, hope, and the triumph of light over darkness—a message the world can always use more of.

Whether you’re gathering around the Seder table or an Easter brunch, may this season bring you peace, connection, and a full heart.

I also want to take a moment and say thank you to everyone that pre-ordered my new book-Skinnytaste High Protein: 100 Healthy, Simple Recipes to Fuel Your Day– you made it the number one cookbook on Amazon during this past week! You can still get yours from these online sellers: Target, Amazon, Barnes & Noble, Books-A-Million and Bookshop.

A Word About the New WW Points Plan

For all my WW friends, WW added new 0 point foods (yay for oatmeal!) but it will take time for me to update my recipes. The great news is every recipe on my site is linked to WW recipe builder (only works from your phone) so it will automatically give you the new points. I will start updating the points but it would be a HUGE help if you are on my site and see the new points, to leave a comment on that recipe so I can quickly update it!

If you’re new to my meal plans, I’ve been sharing these free, 7-day flexible healthy meal plans (you can see my previous meal plans here) that are meant as a guide, with plenty of wiggle room for you to add more food, coffee, beverages, fruits, snacks, dessert, wine, etc. or swap recipes out for meals you prefer, you can search for recipes by course in the index. Depending on your goals, you should aim for at least 1500 calories* per day. There’s no one size fits all, this will range by your goals, your age, weight, etc.

There’s also a precise, organized grocery list that will make grocery shopping so much easier and much less stressful. Save you money and time. You’ll dine out less often, waste less food and you’ll have everything you need on hand to help keep you on track.

Lastly, if you’re on Facebook join my Skinnytaste Facebook Community where everyone’s sharing photos of recipes they are making, you can join here. I’m loving all the ideas everyone’s sharing! If you wish to get on the email list, you can subscribe here so you never miss a meal plan!

Ultimate Skinnytaste Meal Planner

Skinnytaste Ultimate Meal Planner

Get the Skinnytaste Ultimate Meal Planner! The 52 week spiral bound meal planner has weekly meal planning grids you can tear out and put on your fridge if you wish, a 12-week meal plan, 30 (15 new) recipes, and tear-out grocery lists. I love starting my week with gratitude, affirmations and intentions, so I included a space for that as well. I hope you will love this as much as I do!

Skinnytaste Ultimate Meal Planner

Buy the Skinnytaste meal planner here:

With grocery prices soaring, many of us are having to adjust, scale back and/or get more creative with our meals. One of the absolute BEST ways to stay within a budget and maintain healthy eating habits is to MEAL PLAN. You can get more 5-day Budget Friendly Meal Plans by signing up for Relish+ (get a 14-day free trial here!)

Meal Plan:

Breakfast and lunch Monday-Friday, are designed to serve 1 while dinners and all meals on Saturday and Sunday are designed to serve a family of 4. Some recipes make enough leftovers for two nights or lunch the next day. The grocery list is comprehensive and includes everything you need to make all meals on the plan.

MONDAY (4/14)
B: Mushroom-Spinach Scrambled Eggs with 2 strips bacon
L: Chickpea “Tuna” Salad on 1 slice sourdough and 1 cup strawberries
D: Pesto Pasta with Arugula, Asparagus, Peas and Pistachios
Total Calories: 1,129*

TUESDAY (4/15)
B: Mushroom-Spinach Scrambled Eggs with 2 strips bacon
L: Chickpea “Tuna” Salad on 1 slice sourdough and 1 cup strawberries
D: Chicken Fajitas with Chipotle Cilantro Lime Rice

Total Calories: 1,242*

WEDNESDAY (4/16)
B: Mango Coconut Chia Pudding
L: Chickpea “Tuna” Salad on 1 slice sourdough and an orange
D: Slow Cooker Pulled Pork on a whole grain roll with Coleslaw
Total Calories: 1,067*

THURSDAY (4/17)
B: Mango Coconut Chia Pudding
L: Chickpea “Tuna” Salad on 1 slice sourdough and an orange
D: LEFTOVER Slow Cooker Pulled Pork with Garlic Mashed Potatoes and String Beans with Garlic and Oil

Total Calories: 1,128*

FRIDAY (4/18)
B: Air Fryer Breakfast Banana Split
L: Hearts of Palm Peanut Noodle Stir Fry
D: Baked Cod with Instant Pot Jasmine Rice and Broccoli Salad
Total Calories: *

SATURDAY (4/19)
B: Breakfast BLT (recipe x 4)
L: Air Fryer Chicken Bites (½ recipe) with LEFTOVER Instant Pot Jasmine Rice and Broccoli Salad
D: DINNER OUT

Total Calories: 866*

SUNDAY (4/20)
B: Carrot Cake Muffins and Bloody Mary Deviled Eggs and 1 cup mixed berries
L: Artichoke Pie with Pea Salad and Zesty Lime Shrimp and Avocado Salad
D: Honey Baked Spiral Ham with Scalloped Potato Gratin and Roasted Heirloom Carrots with Feta, Truffle, and Lemon

Total Calories: 1,265*

*This is just a guide, women should aim for around 1500 calories per day. Here’s a helpful calculator to estimate your calorie needs. I’ve left plenty of wiggle room for you to add more food such as coffee, beverages, fruits, snacks, dessert, wine, etc.

*Google doc

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