Category: Food

A Competitive Grilled Cheese & Tomato Soup Night

Welcome to the latest edition of Come On Over,...

Caramelized Panettone Bread Pudding

I’m somewhat of a grump about bread pudding. It’s not that I don’t like it, but to me, bread pudding is something you eat...

Charred Broccoli and Avocado Salad Recipe

Charred broccoli is fast becoming one of my go-to vegetable options, especially at lunchtime when I need something quick and low-effort. My enthusiasm for it started...

Homemade Onion Powder – 101 Cookbooks

Making homemade onion powder is a labor of love. It’s for anyone who can’t stand to throw away the vibrant, unruly tops of spring...

ziti chickpeas with sausage and kale – smitten kitchen

Note: If your mozzarella seems wet or comes in water, drain it on paper towels for a while before grating it so the...

CHOCOLATE-HAZELNUT TOFFEE — Sprouted Kitchen

It has been a busy cookbook season! I spent last night reading through the Ottolenghi Test Kitchen Cookbook and am revisiting everything...

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